... and to see our client's eyes sparkle.

  • Solutions for long-term fermentation
  • Accompaniment for all project phases
  • Expanding your cooling area in containers
  • Training

Our process cooling creates the right temperatures for storing and further processing foods. From degrees above zero to ultra frost temperatures below -40° C.

As a specialist for cooling and air conditioning technology in the bakery industry, our company accompanies you in all your project's phases: From planning, sales to the installation and even after-sales phase as a part of our Full Service.

  • Planning and project concept, budget plan
  • Implementation
  • Maintenance and service (also for other manufacturers)
  • Additional services